Vareva Episode 83 May 14 2014 Sanjay Thumma Cookery Shows

Vareva Episode 83 - May 14, 2014 Sanjay Thumma Cookery Shows

Vareva Episode 83



Vareva May 14, 2014

Zee telugu vareva Sanjay Thumma Cookery Shows

Sanjay Thumma (born April 26, 1970) is an Indian chef, and the founder of vahrehvah.com. He is especially popular among the Indian expatriate communities in mainland Europe and America. He became known most for his online recipes channel on YouTube, which he started in 2007 .

He began his career working for various ITC hotels in Gurgaon, Chennai, Agra and Jaipur. In 1998 he relocated to Chicago to start his own restaurant: Sizzle India. After opening four restaurants over seven years, he decided to sell them all, and took a two-year vacation. In September 2007, he set up a studio in Chicago and started recording his first 150 recipes, which were posted on YouTube with each video reaching over a million views. Later he launched his food website and moved back to Hyderabad, where he is currently based.

Sanjay Thumma Cookery Shows

Sanjay Thumma studied hotel management in Hyderabad, India. He stated that because he was so mischievous as a boy, his mother would put him in the kitchen to prevent him from annoying his siblings and to keep his voice level down. To keep him occupied, she would have him mash up spices. His mother fostered a deep fascination with cooking by allowing him to ask questions and provide assistance in preparing meal.

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Vareva Episode 82 May 13 2014 Sanjay Thumma Cookery Shows

Vareva Episode 82 - May 13, 2014 Sanjay Thumma Cookery Shows


Vareva Episode 82



Vareva May 13, 2014

Vareva is a cookery show hosted by Sanjay. Every day he brings new recipes that are both nutritious and healthy. Today he prepared "Bottle milk gourd curry, Brinjal pakodi curry".

Zee telugu vareva Sanjay Thumma Cookery Shows

Sanjay Thumma (born April 26, 1970) is an Indian chef, and the founder of vahrehvah.com. He is especially popular among the Indian expatriate communities in mainland Europe and America. He became known most for his online recipes channel on YouTube, which he started in 2007 .

He began his career working for various ITC hotels in Gurgaon, Chennai, Agra and Jaipur. In 1998 he relocated to Chicago to start his own restaurant: Sizzle India. After opening four restaurants over seven years, he decided to sell them all, and took a two-year vacation. In September 2007, he set up a studio in Chicago and started recording his first 150 recipes, which were posted on YouTube with each video reaching over a million views. Later he launched his food website and moved back to Hyderabad, where he is currently based.

Sanjay Thumma Cookery Shows

Sanjay Thumma studied hotel management in Hyderabad, India. He stated that because he was so mischievous as a boy, his mother would put him in the kitchen to prevent him from annoying his siblings and to keep his voice level down. To keep him occupied, she would have him mash up spices. His mother fostered a deep fascination with cooking by allowing him to ask questions and provide assistance in preparing meal.

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Vareva Episode 81 May 12 2014 Sanjay Thumma Cookery Shows

Vareva Episode 81 - May 12 2014 Sanjay Thumma Cookery Shows

Vareva Episode 81



Vareva Episode 81 - May 12 2014

Vareva is a cookery show hosted by Sanjay. Every day he brings new recipes that are both nutritious and healty. Today he prepared "Sweet style sandwich and Egg biryani"

Zee telugu vareva Sanjay Thumma Cookery Shows

Sanjay Thumma (born April 26, 1970) is an Indian chef, and the founder of vahrehvah.com. He is especially popular among the Indian expatriate communities in mainland Europe and America. He became known most for his online recipes channel on YouTube, which he started in 2007 .

He began his career working for various ITC hotels in Gurgaon, Chennai, Agra and Jaipur. In 1998 he relocated to Chicago to start his own restaurant: Sizzle India. After opening four restaurants over seven years, he decided to sell them all, and took a two-year vacation. In September 2007, he set up a studio in Chicago and started recording his first 150 recipes, which were posted on YouTube with each video reaching over a million views. Later he launched his food website and moved back to Hyderabad, where he is currently based.

Sanjay Thumma Cookery Shows

Sanjay Thumma studied hotel management in Hyderabad, India. He stated that because he was so mischievous as a boy, his mother would put him in the kitchen to prevent him from annoying his siblings and to keep his voice level down. To keep him occupied, she would have him mash up spices. His mother fostered a deep fascination with cooking by allowing him to ask questions and provide assistance in preparing meal.

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Vareva Episode 80 May 09 2014 Sanjay Thumma Cookery Shows

Vareva Episode 80 - May 09, 2014 Sanjay Thumma Cookery Shows

Vareva Episode 80



Vareva Episode 80 May 09, 2014

Vareva is a cookery show hosted by Sanjay. Every day he brings new recipes that are both nutritious and healthy. Today he prepared "Potato bonda and Ginger chicken".

Zee telugu vareva Sanjay Thumma Cookery Shows

Sanjay Thumma (born April 26, 1970) is an Indian chef, and the founder of vahrehvah.com. He is especially popular among the Indian expatriate communities in mainland Europe and America. He became known most for his online recipes channel on YouTube, which he started in 2007 .

He began his career working for various ITC hotels in Gurgaon, Chennai, Agra and Jaipur. In 1998 he relocated to Chicago to start his own restaurant: Sizzle India. After opening four restaurants over seven years, he decided to sell them all, and took a two-year vacation. In September 2007, he set up a studio in Chicago and started recording his first 150 recipes, which were posted on YouTube with each video reaching over a million views. Later he launched his food website and moved back to Hyderabad, where he is currently based.

Sanjay Thumma Cookery Shows

Sanjay Thumma studied hotel management in Hyderabad, India. He stated that because he was so mischievous as a boy, his mother would put him in the kitchen to prevent him from annoying his siblings and to keep his voice level down. To keep him occupied, she would have him mash up spices. His mother fostered a deep fascination with cooking by allowing him to ask questions and provide assistance in preparing meal.

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Vareva Episode 79 May 08 2014 Sanjay Thumma Cookery Shows

Vareva Episode 79 - May 08, 2014 Sanjay Thumma Cookery Shows




Vareva is a cookery show hosted by Sanjay. Every day he brings new recipes that are both nutritious and healty. Today he prepared " Jackfruit pakodi and Soya batani tindoora curry".

Zee telugu vareva Sanjay Thumma Cookery Shows

Sanjay Thumma (born April 26, 1970) is an Indian chef, and the founder of vahrehvah.com. He is especially popular among the Indian expatriate communities in mainland Europe and America. He became known most for his online recipes channel on YouTube, which he started in 2007 .

He began his career working for various ITC hotels in Gurgaon, Chennai, Agra and Jaipur. In 1998 he relocated to Chicago to start his own restaurant: Sizzle India. After opening four restaurants over seven years, he decided to sell them all, and took a two-year vacation. In September 2007, he set up a studio in Chicago and started recording his first 150 recipes, which were posted on YouTube with each video reaching over a million views. Later he launched his food website and moved back to Hyderabad, where he is currently based.

Sanjay Thumma studied hotel management in Hyderabad, India. He stated that because he was so mischievous as a boy, his mother would put him in the kitchen to prevent him from annoying his siblings and to keep his voice level down. To keep him occupied, she would have him mash up spices. His mother fostered a deep fascination with cooking by allowing him to ask questions and provide assistance in preparing meal.

Thanks for Visiting www.womenspage.in

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Vareva Episode 74 May 02 2014 Sanjay Thumma Cookery Shows

Vareva Episode 74 May 02 2014 Sanjay Thumma Cookery Shows




Vareva Episode 74 May 02 2014 Sanjay Thumma Cookery Shows

Vareva is a cookery show hosted by Sanjay. Every day he brings new recipes that are both nutritious and healty. Today he prepared "Thania chicken, Raw banana chips".

Zee telugu vareva Sanjay Thumma Cookery Shows

Sanjay Thumma (born April 26, 1970) is an Indian chef, and the founder of vahrehvah.com. He is especially popular among the Indian expatriate communities in mainland Europe and America. He became known most for his online recipes channel on YouTube, which he started in 2007 .

He began his career working for various ITC hotels in Gurgaon, Chennai, Agra and Jaipur. In 1998 he relocated to Chicago to start his own restaurant: Sizzle India. After opening four restaurants over seven years, he decided to sell them all, and took a two-year vacation. In September 2007, he set up a studio in Chicago and started recording his first 150 recipes, which were posted on YouTube with each video reaching over a million views. Later he launched his food website and moved back to Hyderabad, where he is currently based.

Sanjay Thumma studied hotel management in Hyderabad, India. He stated that because he was so mischievous as a boy, his mother would put him in the kitchen to prevent him from annoying his siblings and to keep his voice level down. To keep him occupied, she would have him mash up spices. His mother fostered a deep fascination with cooking by allowing him to ask questions and provide assistance in preparing meal.

Thanks for Visiting www.womenspage.in

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Vareva Episode 75 May 05 2014 Sanjay Thumma Cookery Shows

Vareva Episode 75 May 05 2014 Sanjay Thumma Cookery Shows




Vareva Episode 75 May 05 2014 

Zee telugu vareva Sanjay Thumma Cookery Shows

Sanjay Thumma (born April 26, 1970) is an Indian chef, and the founder of vahrehvah.com. He is especially popular among the Indian expatriate communities in mainland Europe and America. He became known most for his online recipes channel on YouTube, which he started in 2007 .

He began his career working for various ITC hotels in Gurgaon, Chennai, Agra and Jaipur. In 1998 he relocated to Chicago to start his own restaurant: Sizzle India. After opening four restaurants over seven years, he decided to sell them all, and took a two-year vacation. In September 2007, he set up a studio in Chicago and started recording his first 150 recipes, which were posted on YouTube with each video reaching over a million views. Later he launched his food website and moved back to Hyderabad, where he is currently based.

Sanjay Thumma studied hotel management in Hyderabad, India. He stated that because he was so mischievous as a boy, his mother would put him in the kitchen to prevent him from annoying his siblings and to keep his voice level down. To keep him occupied, she would have him mash up spices. His mother fostered a deep fascination with cooking by allowing him to ask questions and provide assistance in preparing meal.

Thanks for Visiting www.womenspage.in

Read more »

Vareva Episode 76 May 06 2014 Sanjay Thumma Cookery Shows

Vareva Episode 76 May 06 2014 Sanjay Thumma Cookery Shows



Vareva Episode 76 May 06 2014

Sanjay Thumma (born April 26, 1970) is an Indian chef, and the founder of vahrehvah.com. He is especially popular among the Indian expatriate communities in mainland Europe and America. He became known most for his online recipes channel on YouTube, which he started in 2007 .

He began his career working for various ITC hotels in Gurgaon, Chennai, Agra and Jaipur. In 1998 he relocated to Chicago to start his own restaurant: Sizzle India. After opening four restaurants over seven years, he decided to sell them all, and took a two-year vacation. In September 2007, he set up a studio in Chicago and started recording his first 150 recipes, which were posted on YouTube with each video reaching over a million views. Later he launched his food website and moved back to Hyderabad, where he is currently based.

Sanjay Thumma studied hotel management in Hyderabad, India. He stated that because he was so mischievous as a boy, his mother would put him in the kitchen to prevent him from annoying his siblings and to keep his voice level down. To keep him occupied, she would have him mash up spices. His mother fostered a deep fascination with cooking by allowing him to ask questions and provide assistance in preparing meal.

Vareva zee telugu cookery show

Thanks for Visiting www.womenspage.in

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Vareva Episode 77 May 07 2014 Sanjay Thumma Cookery Shows

Vareva Episode 77 May 07 2014 Sanjay Thumma Cookery Shows




Vareva Episode 77

Sanjay Thumma (born April 26, 1970) is an Indian chef, and the founder of vahrehvah.com. He is especially popular among the Indian expatriate communities in mainland Europe and America. He became known most for his online recipes channel on YouTube, which he started in 2007 .

He began his career working for various ITC hotels in Gurgaon, Chennai, Agra and Jaipur. In 1998 he relocated to Chicago to start his own restaurant: Sizzle India. After opening four restaurants over seven years, he decided to sell them all, and took a two-year vacation. In September 2007, he set up a studio in Chicago and started recording his first 150 recipes, which were posted on YouTube with each video reaching over a million views. Later he launched his food website and moved back to Hyderabad, where he is currently based.

Sanjay Thumma studied hotel management in Hyderabad, India. He stated that because he was so mischievous as a boy, his mother would put him in the kitchen to prevent him from annoying his siblings and to keep his voice level down. To keep him occupied, she would have him mash up spices. His mother fostered a deep fascination with cooking by allowing him to ask questions and provide assistance in preparing meal.

Thanks for Visiting www.womenspage.in

Read more »

Vareva Episode 74 May 01 2014 Sanjay Thumma Cookery Shows

Vareva Episode 74 May 01 2014


Vareva cookery shows

Sanjay Thumma (born April 26, 1970) is an Indian chef, and the founder of vahrehvah.com. He is especially popular among the Indian expatriate communities in mainland Europe and America. He became known most for his online recipes channel on YouTube, which he started in 2007 .

He began his career working for various ITC hotels in Gurgaon, Chennai, Agra and Jaipur. In 1998 he relocated to Chicago to start his own restaurant: Sizzle India. After opening four restaurants over seven years, he decided to sell them all, and took a two-year vacation. In September 2007, he set up a studio in Chicago and started recording his first 150 recipes, which were posted on YouTube with each video reaching over a million views. Later he launched his food website and moved back to Hyderabad, where he is currently based.

Sanjay Thumma studied hotel management in Hyderabad, India. He stated that because he was so mischievous as a boy, his mother would put him in the kitchen to prevent him from annoying his siblings and to keep his voice level down. To keep him occupied, she would have him mash up spices. His mother fostered a deep fascination with cooking by allowing him to ask questions and provide assistance in preparing meal.

Thanks for Visiting www.womenspage.in

Read more »

Vareva Episode 73 April 30 2014 Sanjay Thumma Cookery shows

Vareva Episode 73  April 30 2014 Sanjay Thumma Cookery shows



Vareva Sanjay Thumma Cookery shows

Vareva is a cookery show hosted by Sanjay. Every day he brings new recipes that are both nutritious and healty. Today he prepared "Bottlegourd dhal masala, Sambar powder fried rice.

Sanjay Thumma (born April 26, 1970) is an Indian chef, and the founder of vahrehvah.com. He is especially popular among the Indian expatriate communities in mainland Europe and America. He became known most for his online recipes channel on YouTube, which he started in 2007 .

He began his career working for various ITC hotels in Gurgaon, Chennai, Agra and Jaipur. In 1998 he relocated to Chicago to start his own restaurant: Sizzle India. After opening four restaurants over seven years, he decided to sell them all, and took a two-year vacation. In September 2007, he set up a studio in Chicago and started recording his first 150 recipes, which were posted on YouTube with each video reaching over a million views. Later he launched his food website and moved back to Hyderabad, where he is currently based.

Sanjay Thumma studied hotel management in Hyderabad, India. He stated that because he was so mischievous as a boy, his mother would put him in the kitchen to prevent him from annoying his siblings and to keep his voice level down. To keep him occupied, she would have him mash up spices. His mother fostered a deep fascination with cooking by allowing him to ask questions and provide assistance in preparing meal.

Thanks for Visiting www.womenspage.in

Read more »

Vareva Episode 72 April 29 2014 Sanjay Thumma Cookery shows

Vareva Episode 72  April 29 2014 Sanjay Thumma Cookery shows



Vareva Sanjay Thumma Cookery shows

Vareva is a cookery show hosted by Sanjay. Every day he brings new recipes that are both nutritious and healty. Today he prepared "Zeera rice and Sahuji chicken"

Sanjay Thumma (born April 26, 1970) is an Indian chef, and the founder of vahrehvah.com. He is especially popular among the Indian expatriate communities in mainland Europe and America. He became known most for his online recipes channel on YouTube, which he started in 2007 .

He began his career working for various ITC hotels in Gurgaon, Chennai, Agra and Jaipur. In 1998 he relocated to Chicago to start his own restaurant: Sizzle India. After opening four restaurants over seven years, he decided to sell them all, and took a two-year vacation. In September 2007, he set up a studio in Chicago and started recording his first 150 recipes, which were posted on YouTube with each video reaching over a million views. Later he launched his food website and moved back to Hyderabad, where he is currently based.

Sanjay Thumma studied hotel management in Hyderabad, India. He stated that because he was so mischievous as a boy, his mother would put him in the kitchen to prevent him from annoying his siblings and to keep his voice level down. To keep him occupied, she would have him mash up spices. His mother fostered a deep fascination with cooking by allowing him to ask questions and provide assistance in preparing meal.

Thanks for Visiting www.womenspage.in

Read more »

Vareva Episode 71 April 28 2014 Sanjay Thumma Cookery shows

Vareva Episode 71  April 28 2014



Vareva

Vareva is a cookery show hosted by Sanjay. Every day he brings new recipes that are both nutritious and healty. Today he prepared "Gongoora egg curry,Brinjaltomato curry".

Sanjay Thumma (born April 26, 1970) is an Indian chef, and the founder of vahrehvah.com. He is especially popular among the Indian expatriate communities in mainland Europe and America. He became known most for his online recipes channel on YouTube, which he started in 2007 .

He began his career working for various ITC hotels in Gurgaon, Chennai, Agra and Jaipur. In 1998 he relocated to Chicago to start his own restaurant: Sizzle India. After opening four restaurants over seven years, he decided to sell them all, and took a two-year vacation. In September 2007, he set up a studio in Chicago and started recording his first 150 recipes, which were posted on YouTube with each video reaching over a million views. Later he launched his food website and moved back to Hyderabad, where he is currently based.

Sanjay Thumma studied hotel management in Hyderabad, India. He stated that because he was so mischievous as a boy, his mother would put him in the kitchen to prevent him from annoying his siblings and to keep his voice level down. To keep him occupied, she would have him mash up spices. His mother fostered a deep fascination with cooking by allowing him to ask questions and provide assistance in preparing meal.

Thanks for Visiting www.womenspage.in

Read more »

Vareva Episode 70 April 25 2014 cookery shows

Vareva Episode 70 April 25 2014

Vareva

Vareva is a cookery show hosted by Sanjay. Every day he brings new recipes that are both nutritious and healty. Today Ragini prepared "Metha alu parotha, Raw mango chicken palak curry".


Sanjay Thumma (born April 26, 1970) is an Indian chef, and the founder of vahrehvah.com. He is especially popular among the Indian expatriate communities in mainland Europe and America. He became known most for his online recipes channel on YouTube, which he started in 2007 .

He began his career working for various ITC hotels in Gurgaon, Chennai, Agra and Jaipur. In 1998 he relocated to Chicago to start his own restaurant: Sizzle India. After opening four restaurants over seven years, he decided to sell them all, and took a two-year vacation. In September 2007, he set up a studio in Chicago and started recording his first 150 recipes, which were posted on YouTube with each video reaching over a million views. Later he launched his food website and moved back to Hyderabad, where he is currently based.


Sanjay Thumma studied hotel management in Hyderabad, India. He stated that because he was so mischievous as a boy, his mother would put him in the kitchen to prevent him from annoying his siblings and to keep his voice level down. To keep him occupied, she would have him mash up spices. His mother fostered a deep fascination with cooking by allowing him to ask questions and provide assistance in preparing meal.

Thanks for Visiting www.womenspage.in

Read more »

Vareva  Episode 69 April 24 2014

Vareva 

Cookery Show by Sanjay Thumma in zee Telugu.
Watch latest Vareva Episodes in www.womenspage.in

Sanjay Thumma (born April 26, 1970) is an Indian chef, and the founder of vahrehvah.com. He is especially popular among the Indian expatriate communities in mainland Europe and America. He became known most for his online recipes channel on YouTube, which he started in 2007 .

He began his career working for various ITC hotels in Gurgaon, Chennai, Agra and Jaipur. In 1998 he relocated to Chicago to start his own restaurant: Sizzle India. After opening four restaurants over seven years, he decided to sell them all, and took a two-year vacation. In September 2007, he set up a studio in Chicago and started recording his first 150 recipes, which were posted on YouTube with each video reaching over a million views. Later he launched his food website and moved back to Hyderabad, where he is currently based.

Sanjay Thumma studied hotel management in Hyderabad, India. He stated that because he was so mischievous as a boy, his mother would put him in the kitchen to prevent him from annoying his siblings and to keep his voice level down. To keep him occupied, she would have him mash up spices. His mother fostered a deep fascination with cooking by allowing him to ask questions and provide assistance in preparing meal.

Thanks for Visiting www.womenspage.in

Read more »

Vareva Episode 68 April 23 2014

Vareva Episode 68 April 23 2014



Vareva Episode 

Cookery Show by Sanjay Thumma in zee Telugu.
Watch latest Vareva Episodes in www.womenspage.in

Sanjay Thumma (born April 26, 1970) is an Indian chef, and the founder of vahrehvah.com. He is especially popular among the Indian expatriate communities in mainland Europe and America. He became known most for his online recipes channel on YouTube, which he started in 2007 .

He began his career working for various ITC hotels in Gurgaon, Chennai, Agra and Jaipur. In 1998 he relocated to Chicago to start his own restaurant: Sizzle India. After opening four restaurants over seven years, he decided to sell them all, and took a two-year vacation. In September 2007, he set up a studio in Chicago and started recording his first 150 recipes, which were posted on YouTube with each video reaching over a million views. Later he launched his food website and moved back to Hyderabad, where he is currently based.

Sanjay Thumma studied hotel management in Hyderabad, India. He stated that because he was so mischievous as a boy, his mother would put him in the kitchen to prevent him from annoying his siblings and to keep his voice level down. To keep him occupied, she would have him mash up spices. His mother fostered a deep fascination with cooking by allowing him to ask questions and provide assistance in preparing meal.
Thanks for Visiting www.womenspage.in

Read more »

Vareva Episode 67 April 22 2014

Vareva Episode 67 April 22 2014



Vareva Episode 67 April 22 2014

Cookery Show by Sanjay Thumma in zee Telugu.
Watch latest Vareva Episodes in www.womenspage.in

Sanjay Thumma (born April 26, 1970) is an Indian chef, and the founder of vahrehvah.com. He is especially popular among the Indian expatriate communities in mainland Europe and America. He became known most for his online recipes channel on YouTube, which he started in 2007 .

He began his career working for various ITC hotels in Gurgaon, Chennai, Agra and Jaipur. In 1998 he relocated to Chicago to start his own restaurant: Sizzle India. After opening four restaurants over seven years, he decided to sell them all, and took a two-year vacation. In September 2007, he set up a studio in Chicago and started recording his first 150 recipes, which were posted on YouTube with each video reaching over a million views. Later he launched his food website and moved back to Hyderabad, where he is currently based.

Sanjay Thumma studied hotel management in Hyderabad, India. He stated that because he was so mischievous as a boy, his mother would put him in the kitchen to prevent him from annoying his siblings and to keep his voice level down. To keep him occupied, she would have him mash up spices. His mother fostered a deep fascination with cooking by allowing him to ask questions and provide assistance in preparing meal.
Thanks for Visiting www.womenspage.in

Read more »

Vareva Episode 66 April 21 2014

Vareva Episode 66 April 21 2014



Vareva Episode 66 April 21 2014

Cookery Show by Sanjay Thumma in zee Telugu.
Watch latest Vareva Episodes in www.womenspage.in

Sanjay Thumma (born April 26, 1970) is an Indian chef, and the founder of vahrehvah.com. He is especially popular among the Indian expatriate communities in mainland Europe and America. He became known most for his online recipes channel on YouTube, which he started in 2007 .

He began his career working for various ITC hotels in Gurgaon, Chennai, Agra and Jaipur. In 1998 he relocated to Chicago to start his own restaurant: Sizzle India. After opening four restaurants over seven years, he decided to sell them all, and took a two-year vacation. In September 2007, he set up a studio in Chicago and started recording his first 150 recipes, which were posted on YouTube with each video reaching over a million views. Later he launched his food website and moved back to Hyderabad, where he is currently based.

Thanks for Visiting www.womenspage.in

Read more »

Vareva Episode 65 April 18 2014

Vareva Episode 65 April 18 2014


Cookery Show by Sanjay Thumma in Zee telugu channel.
Watch latest Vareva Episodes.

Sanjay Thumma (born April 26, 1970) is an Indian chef, and the founder of vahrehvah.com. He is especially popular among the Indian expatriate communities in mainland Europe and America. He became known most for his online recipes channel on YouTube, which he started in 2007.

Sanjay Thumma studied hotel management in Hyderabad, India. He stated that because he was so mischievous as a boy, his mother would put him in the kitchen to prevent him from annoying his siblings and to keep his voice level down. To keep him occupied, she would have him mash up spices. His mother fostered a deep fascination with cooking by allowing him to ask questions and provide assistance in preparing meal.

He began his career working for various ITC hotels in Gurgaon, Chennai, Agra and Jaipur. In 1998 he relocated to Chicago to start his own restaurant: Sizzle India. After opening four restaurants over seven years, he decided to sell them all, and took a two-year vacation. In September 2007, he set up a studio in Chicago and started recording his first 150 recipes, which were posted on YouTube with each video reaching over a million views. Later he launched his food website and moved back to Hyderabad, where he is currently based.
Thanks for Visiting www.womenspage.in

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Vareva Episode 64 April 17 2014

Vareva Episode 64 April 17 2014


Vareva Zee telugu

                                                     Vareva Episode 64 April 17 2014  
Vareva is a cookery show hosted by Sanjay in Zee telugu. Every day he brings new recipes that are both nutritious and healty. Today Sanjay and Ragini prepared "Tifin center sambar,Curry leaves rice and Ridge gourd chatni"

Cookery Show
Watch latest Vareva Episodes.
Thanks for Visiting www.womenspage.in

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